Finest Belgian chocolate - Recipe Callebaut 823 milk chocolate Callets™! These Belgian milk chocolate Callets™ feature a smooth, milky cocoa body with notes of sweet caramel.
With 823 NV Callebaut's, the chocolate's roasted notes, acidity, bitterness, and sweetness all blend together perfectly to deliver a complete, balanced, and consistent flavor profile that ensures the chocolate's taste will work across different applications and with a wider range of flavors and ingredients. Because the chocolate features a medium fluidity for all-around application, these Callets™ can be used for virtually all of your chocolate work from confectionaries, desserts, and baked goods to ice cream and gelato.
This item is not available for shipping. Available for pick up at our Orlando warehouse or delivery to your business in the Greater Orlando, Tampa, Jacksonville, Sarasota, Venice and Melbourne/Cocoa areas.
Spec Sheet: Click to view spec sheet.
Weight: 22 lbs
823 NV Milk 33.6 % Chocolate Callets - Callebaut
- Confectionary
- Enrobing
- Moulding
- Patisserie & Desserst
- Baking
- Ice Cream & Sorbets
- Confectionary
