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Bridor Ready To Bake Chocolate Avalanche Danish. An avalanche of chocolate goodness in a pure butter pastry, specially created for milk chocolate aficionados. Crafted from carefully layered all-butter danish dough folded over decadent milk chocolate filling, these craveable danishes bake up to have a golden brown color, flaky texture, and buttery flavor with a sweet milk chocolate center.
Spec Sheet: Click to view spec sheet.
Weight: 4.1 oz / 115 gr
Quantity: 70 ct/cs
Chocolate Avalanche Danish - Bridor
MILK CHOCOLATE (SUGAR, COCOA BUTTER, UNSWEETENED CHOCOLATE, WHOLE MILK POWDER, SOY LECITHIN, NATURAL VANILLA EXTRACT), UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM), WATER, EGGS, YEAST, SUGAR, PARTIALLY SKIMMED MILK (MILK, VIT.A PALMITATE, VIT. D3), SALT, WHEAT GLUTEN, FOOD ENZYMES (XYLANASE, AMYLASE), ASCORBIC ACID, DRIED EGGS, SKIM MILK, SOY FLOUR.
Thaw at room temperature for 40 minutes before baking.
Bake at 350 degrees Fahrenheit in a convection oven for approximately 18-22 minutes.
Bon Appétit
