Summer Truffle Peelings are trimmings from summer truffles from Spain. Truffle peelings are thinly sliced summer truffles preserved in their own jus. Earthy with hints of hazelnut, truffle peelings are perfect with tagliatelle, as a garnish on meat or poultry dishes, or even as a ravioli filling. For applications like sauces, fillings, egg dishes and garniture. Ready to use. Download the spec sheet here.
Size: 7 oz metal can
Quantity: 1
Black Summer Truffle Peelings in Truffle Juice - Gourmand
Ingredients: Ingredients: Aestivum truffles, Truffle juice, Salt
Applications: Sauces, fillings, egg dishes, garniture.
Directions: Ready to use.