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Bridor ready-to-bake blueberry cheesecake danishes are crafted from carefully layered all-butter danish dough folded over blueberry jam and silky cheesecake filling, these flavorful danishes bake up to have a golden brown color, flaky texture, and creamy, buttery flavor.
Spec Sheet: Click to view spec sheet.
Weight: 3.53 oz.
Quantity: 84 count
Blueberry Cheesecake Danish - Bridor
UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CREAM CHEESE FILLING [WATER, CREAM CHEESE (SKIM MILK, CREAM, SALT, GUAR GUM, XANTHAN GUM, LOCUST BEAN GUM, BACTERIAL CULTURES), SUGAR, MODIFIED CORN STARCH, LACTIC ACID, XANTHAN GUM, SALT, SODIUM CITRATE, LOCUST BEAN GUM, NATURAL FLAVOR], BLUEBERRY FILLING [BLUEBERRIES, WATER, SUGAR, MODIFIED CORN STARCH, NATURAL FLAVOR], BUTTER (CREAM), WATER, YEAST, SUGAR, EGGS, LESS THAN 2% OF: PARTIALLY SKIMMEDMILK (MILK, VIT.A PALMITATE, VIT. D3), SALT, WHEAT GLUTEN, FOOD ENZYMES (XYLANASE, AMYLASE), ASCORBIC ACID, DRIED EGGS, SKIM MILK, SOY FLOUR.
Thaw at room temperature for 30 minutes before baking.
Bake at 350 degrees Fahrenheit in a convection oven for approximately 18-22 minutes.
Bon Appétit
