A simple sugar that is less sweet.
Often used to replace part of the sugar (sucrose, saccharose) in a recipe to reduce sweetness but retain other properties.
Weight: 8 lbs
Storage Conditions: Dry and cool (68- 72ºF, 20- 22ºC)
Dextrose - Cuisine-Tech
Storage Conditions: Dry and cool (68- 72ºF, 20- 22ºC)
Ingredients: Dextrose
Directions: Ready to use.- Mild sweetness
- Natural flavor enhancement
Often used to replace part of the sugar (sucrose, saccharose)
in a recipe to reduce sweetness but retain other properties.