This item is not available for shipping. Available for pick up at our Orlando warehouse or delivery to your business in the Greater Orlando, Tampa, Jacksonville, Sarasota, Venice and Melbourne/Cocoa areas.
LIMITED STOCK: Soon to be discontinued.
A delectable mini breakfast pastry with creamy confectioner's custard. Light and sweet. Perfectly rolled pastry dough to enjoy the crunchy, airy layers made with our traditional French, pure butter recipe. Complemented by a delicious pastry cream, this mini Danish is a sensorial delight.
Weight: 40 gr
Quantity: 180 count
Mini Pan a la Creme - Bridor
Ingredients: WHEAT flour, pastry cream 25% (water, sugar, modified starch, EGGS, whole MILK powder, skimmed MILK powder, stabilizers (calcium lactate, tetrasodium diphosphate, disodium phosphate), non-hydrogenated vegetable oil (coconut), glucose syrup, turmeric extract, salt, emulsifier (lactic acid esters of mono- and diglycerides of fatty acids), natural flavouring (MILK), carrot extract), fine butter (MILK) 17%, water, yeast, sugar, EGGS, salt, WHEAT gluten, flour treatment agents (alpha-amylases, hemicellulases, ascorbic acid).
Barn laid eggs.
Thaw at room temperature for 30 minutes before baking.
Bake at 340 degrees Fahrenheit in a convection oven for approximately 14-15 minutes.
Bon Appétit
