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Bridor Ready to Bake Mini Salted Caramel Danish
Spec Sheet: Click to view spec sheet.
Quantity: 80 count
Mini Salted Caramel Danish - Bridor
CARAMEL CREAM [BROWN SUGAR, CREAM (MILK, CREAM, MONO AND DIGLYCERIDES, DISODIUM PHOSPHATE, SODIUM CITRATE, CARAGEENAN), BUTTER (CREAM), MODIFIED CORN STARCH, SODIUM ALGINATE, SEA SALT (FLEUR DE SEL), NATURAL FLAVOR], UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM), WATER, YEAST, EGGS, SUGAR, SALT, PARTIALLY SKIMMED MILK (MILK, VIT.A PALMITATE, VIT. D3), WHEAT GLUTEN, FOOD ENZYMES (XYLANASE, AMYLASE), ASCORBIC ACID, DRIED EGGS, SKIM MILK, SOY FLOUR.
Thaw at room temperature for 40 minutes before baking.
Bake at 350 degrees Fahrenheit in a convection oven for approximately 14-18 minutes.
Bon Appétit
