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Palmiers, also known as elephant ears or palm hearts, are classic French pastries made made by sprinkling sugar onto a sheet of puff pastry and folding the two sides together so they meet in the middle. The resulting shape, once baked, resembles a palm leaf. Ready-To-Bake
Spec Sheet: Click here for spec sheet.
Weight: 80 g
Quantity: 80 ct.
Large Palmiers (80 g)
SKU: OSNPR99NA19
$100.66Price
Excluding Sales Tax
WHEAT FLOUR (GLUTEN), BUTTER (MILK), WATER, SUGAR, SALT.
THIS PRODUCT HAS BEEN MADE IS A FACTORY THAT USES WALNUTS, HAZELNUTS, ALMONDS, PISTACHIO, NUTS, EGGS, SOYA
GMO FREE
