Cacao Noel Ivoire Pate a Glacer white, non-tempered coating chocolate buttons provide easy melting and workability with the flavor of creamy, white chocolate. These buttons have strong flavor and beautiful, white color.
This item is not available for shipping. Available for pick up at our Orlando warehouse or delivery to your business in the Greater Orlando, Tampa, Jacksonville, Sarasota, Venice and Melbourne/Cocoa areas.
Weight: 22 lbs
Pate a Glacer Ivory Chocolate Coating - Noel
Storage: Dry and cool (68-72ºF, 20-22ºC)
Ingredients: Sugar, Vegetable Fat (Palm Kernel RSP MB, Coconut), Nonfat Dry Milk, emulsifier Soy Lecithin, Artificial Flavors.
Dietary Notes: Contains milk and soy.
Directions: Melt at 47ºC (120ºF) and cool to 38ºC (102ºF) to use.
Applications: Glazing of desserts, individual cakes, decoration.
