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Polysaccharide used as thickener and stabilizer.

CuisineTech is a complete source for technical and modern cookery

 

Weight: 1lb

Xanthan Gum - Cuisine-Tech

SKU: CT1017
$65.63Price
Excluding Sales Tax
  • Storage Conditions:  Dry and cool (68- 72ºF, 20- 22ºC)

    • Thickening
    • Suspending
    • Stabilizing
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